15/6/2018 0 Comments Seafood ChowderSo the other day it was raining real hard - we get the best weather here. Either blue skies and sun, or massive rainstorms which I love. I don't love so much the leak in the roof, but the carpet is wrecked anyway from an assortment of pets trashing it and chook-chook the chicken considering itself an indoors-chicken. It is not an inside-chicken as I tell it frequently. It just shits on the carpet in defiance and boks around a bit. So as it was raining, I was laying around, probably looking much like this - when I decided that I really wanted Seafood Chowder and Garlic Bread for dinner. Guitar Man who is ever-obliging went to the shop with the worst written list ever, but I drew a cock-and-balls on it to entertain him while he shopped, and he came home with an assortments of delights. It was massively flooded too, so he was the bestest guitar man ever for going out. I made the Garlic bread with fresh french stick and garlic butter - the flat ones not the pizza hut style ones, but to be honest, it was a lot of work when you can just buy them. I'll slap the recipe up another day. I did get big-ups from the 14 year old son who broadened his diet of Ramen to include garlic bread. He asked if he could have just garlic bread every night forever. He can't. Anyway here is the delicious and so easy Seafood Chowder. It made enough for the Man and I for dinner. We had left overs which I threw some more mussels and red capsicum in, and we had it with pasta as dinner the next night too.
0 Comments
Leave a Reply. |
Archives
May 2019
CategoriesAll Canned Tomatoes Cheese Chicken Cream Curry Meat Pasta Potatoes Spinach Vegetables |